Free Ebook ¡Todos a Comer! A Mexican Food Alphabet Book (Bilingual English and Spanish Edition), by Dr. Ma. Alma González Pérez
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¡Todos a Comer! A Mexican Food Alphabet Book (Bilingual English and Spanish Edition), by Dr. Ma. Alma González Pérez
Free Ebook ¡Todos a Comer! A Mexican Food Alphabet Book (Bilingual English and Spanish Edition), by Dr. Ma. Alma González Pérez
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Review
From the Bilingual Shelf: Todos a Comer! A Mexican Food Alphabet Book, is a bilingual, softcover English/Spanish alphabet book featuring traditional Mexican cuisine (in mouth-watering, full-color photography!) for each letter of the alphabet. Uu is for uvas. Grapes are used to prepare salads and desserts. In the Hispanic culture, it is a custom to eat twelve grapes to welcome the new year. Does your family have this custom? A picture glossary of Mexican cooking utensils rounds out this delightful ABC book, ideal for reading aloud and sharing with young children. --Midwest Book Review¡Todos a Comer! A Mexican Food Alphabet Book is so much fun. It includes one food or dish for each letter of the Spanish alphabet (with the exception of W). The layout of each page consists of a delicious picture with Spanish text on the top and English on the bottom. The photos are colorful and feature some of the most popular dishes in Mexican cuisine. There are history lessons embedded in the short descriptions that will give parents additional topics to discuss. Families with young children should have a growing collection of books at home to be read over and over to their little ones. And for those with children learning to read, a set of alphabet books or abecedarios are a must! They allow children to see how letters are used in different ways and how they make up the basis of our language. Alphabet books develop literacy skills and help prepare children to begin the process of learning to read. So it is imporant to have abecedarios that are fun, colorful, and engaging. ¡Todos a comer! does just that. --Mommy Maestra, bloggerIt is important that children of all nationalities learn more about the ingredients and procedures in preparing delicious Mexican dishes. It is also important that Hispanic children, in particular, read more about their culture for a better understanding of the important contributions of their ancestors to the American way of life. In so doing, they will thus gain greater appreciation of their culture and take greater pride in themselves, in their people, and in their history. This alphabet book on Mexican food may be used as a read-aloud or for shared reading as well as for paired or independent reading. Its purpose is twofold: to build background about Mexican food and to provide further discussion or extension of learning. Each food description is followed by a question which may be used to solicit an oral response as part of an oral language discussion or as a written response to the reading. In addition, this book may be also used as a reference source on Mexican food. Most importantly, we hope that this book will be useful for the bilingual classroom and, at the same time, we greatly hope that you will also enjoy it as well. --From the Publisher
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About the Author
Dr. MarÃa Alma González Pérez was born and raised in Ramireño, TX, a rural community on the Texas - Mexico border. Dr. Pérez is an author, poet and lifelong educator. She is a biliteracy expert and advocate for bilingual and dual language education.
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Product details
Paperback: 38 pages
Publisher: Del Alma Publications, LLC; First Edition edition (January 28, 2017)
Language: English, Spanish
ISBN-10: 0982242220
ISBN-13: 978-0982242223
Package Dimensions:
7.7 x 7.6 x 0.4 inches
Shipping Weight: 4.8 ounces (View shipping rates and policies)
Average Customer Review:
4.5 out of 5 stars
9 customer reviews
Amazon Best Sellers Rank:
#338,988 in Books (See Top 100 in Books)
The design of this bilingual children's book makes it an alphabet book that will get read and re-read many times over. Dr. Gonzalez Perez centers a precise photograph of a Mexican dish in the middle of 25 pages plus a picture glossary of Mexican cooking utensils. Descriptive text in Spanish is on top of the page, with the English translation on the bottom of the page. Each paragraph of text ends with a question for the reader or listener, such as "What is your favorite enchilada?" or "With what meals is guacamole served?" or "What other ojarasca shapes have you seen?" This book informs readers of any age about the great variety of Mexican food. it is culturally empowering and authored by a professor of education. This book will also make you hungry. Strongly recommended for libraries, schools, homes, and community centers.
Dr. Ma. Alma González Pérez has authentically captured the Southernmost Texas/Mexico border area's food culture and what these dishes mean to the bilingual people living there. This gem of an alphabet book is a great introduction to real Mexican food while bilingually teaching both the alphabet and some important vocabulary. But the real magic of the book lies in the simple way it conveys the food's delicious nourishment and its deeper significance. As a life-long member of this community, I can vouche to this book's genius and authenticity. The youngest members of my border community are introduced to their culture through food while both languages are spoken at the table of sharing. They then grow to deeply love these wonderful foods and the hands that prepare these dishes. Love also binds all those sharing these meals together. Strangers that visit these border communities quickly are seen as friends through the caring insistence of a cultural meal shared no matter what the language. This wonderful book brings back my personal nostalgia and pride of my bilingual border culture. This book is a must have if you want to learn or to teach the Hispanic culture and its language, or if you simply want to have an Hispanic treasure in your hands!
This book is precious! I bought this for my daughter. My in laws own a Mexican restaurant, and speak only Spanish. It's a great way for her to learn about food, culture, and the family business, as well as Spanish words.
Not quite what I was expecting, but my students liked it
great pictures and perfect for a bilingual household with a new baby
The photos are vivid and well done but the text sections are long and poorly written.I was hoping to use this book with K-2s and ELLs but I don't think it will be appropriate.Disappointing!
5 Platypires for Todas a Comer! A Mexican Alphabet Book by Ma Alma Gonzalez Perez.I read this book with my 7-year-old nephew and he gave it 5 Platypires. He said he enjoyed this book and liked that it was in English and in Spanish. He liked learning about all the different foods from Mexico some of which he has eaten. He said he plans on reading this book to his younger brothers so they can learn as well.Personally, I thought it was fun to read the book in both languages. I also enjoyed learning about all the different foods. I liked how the pictures were all colorful and when we stumbled over a word we could find the translation pretty easily.Overall, I would recommend this book to those who are in a bilingual home.
This book is awesome for both bilingual and monolingual children who want to learn more about the Hispanic culture. The illustrations are beautiful and the language is engaging and kid-friendly. Each page teaches about a different type of food and then asks a question to engage the children in conversation. Would be the perfect addition to a classroom or at-home library.
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